This Week's Menu

Dinners:

Smoothies every night (more on these in a future post)


Brown Rice Spinach Casserole, Oatmeal Brown Bread, vegetable
Homemade Taboule (bulgur wheat with tomatoes, green onions and spices), salad
Whole wheat pasta with spaghetti sauce (all natural sauce with sweet potato puree snuck in)
Power Pizza, Spinach salad
Sloppy Joes on whole wheat, homemade buns, homemade french fries, corn
Barley Beef Soup, whole wheat bread
Lupe's enchildadas made with elk roast, homemade refried black beans, Mexican rice

Lunches:
Leftovers
Mac N' Cheese
PB and J on homemade bread

Breakfasts:
Toast or cereal
Homemade Yogurt
Juice

Snack Ideas (My kids eat snacks at 10am and 3pm):

Mrs. Jo's Healthier Cookies
Hard boiled eggs
Nutrigrain Bars (got these on a sale deal recently)
Raisins
Goldfish crackers
Homemade Oatmeal Brown Bread
Apples
Carrots and Ranch